The BEST Shogayaki (Ginger Pork) Recipe | OCHIKERON | Create Eat Happy :)

Name: The BEST Shogayaki (Ginger Pork) Recipe | OCHIKERON | Create Eat Happy :)
Total time: 25 min
Ingredients: 200 g Pork loin; A; 1 tbsp Soy sauce; 1 tbsp Sake; ½ tbsp Mirin; 1 ¾ tsp Ginger, grated; B; 1 tsp Sugar; ½ tbsp Vegetable oil; Cabbage, shredded

By ochikeron · 25 min

Ingredients

Pork loin200 g
A
Soy sauce1 tbsp
Sake1 tbsp
Mirin½ tbsp
Ginger · grated1 ¾ tsp
B
Sugar1 tsp
Vegetable oil½ tbsp
Cabbage · shredded

Instructions

Season the pork slices with mix A and let them rest for about 10 minutes.
Heat the cooking oil in a frying pan. Drain the pork well, then add it to the pan and cook over medium heat until nicely browned on one side. Flip the slices.
Mix B well and add it to the pan along with the grated ginger. Cook quickly over high heat, and remove from the heat just before the pork dries out.
Serve with shredded cabbage and any vegetables you like.

Summarized from ochikeron's video. Watch it for the details.

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