The BEST Smashed Cucumber Salad in 5 Minutes!
Ingredients
- Cucumber2
- Salt1 tsp
- Sugar1 ½ tbsp
- Garlic3 cloves
- Chili pepper1
- Cilantro
- Soy sauce1 ½ tbsp
- Rice wine vinegar2 tbsp
- Toasted sesame oil2 tsp
- MSG
Instructions
- Trim the ends of the cucumbers and smash them with the flat side of a knife or a rolling pin. Quarter them, remove the seeds and cut into bite-sized pieces. Transfer to a mixing bowl.
- Add the salt and sugar, mix well and let sit for 5 to 10 minutes, then drain off the excess liquid.
- Finely chop the garlic, thinly slice the red chili and chop the cilantro (or use green onions).
- In a small bowl, combine the garlic, chili, soy sauce, vinegar, 1 tbsp sugar, sesame oil and MSG if using. Mix well.
- Pour the dressing over the drained cucumbers and toss well.
- Transfer to a serving plate. Drizzle with chili oil if desired, then finish with cilantro and toasted sesame seeds.
Summarized from Aaron and Claire's video. Watch it for the details.
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