The Best Vodka Pasta Recipe! | Chef Jean-Pierre

Name: The Best Vodka Pasta Recipe! | Chef Jean-Pierre
Total time: 20 min
Ingredients: 1 lb Spinach; 2–3 tbsp Butter; ¼ lb Prosciutto; 2 tbsp Shallot; ¼ cups Vodka; 1 ½ cups Tomato, peeled; 1 tbsp Canned tomato; 1 cup Cream; Salt; Black pepper, ground; ½ cups Parmesan cheese, grated

By Chef Jean-Pierre · 20 min

Ingredients

Spinach1 lb
Butter2–3 tbsp
Prosciutto¼ lb
Shallot2 tbsp
Vodka¼ cups
Tomato · peeled1 ½ cups
Canned tomato1 tbsp
Cream1 cup
Salt
Black pepper · ground
Parmesan cheese · grated½ cups

Video instructions

Follow the creator's official video for the method and cooking instructions.

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Cheese Tomato Cream Parmesan cheese Shallot Spinach Prosciutto Canned tomato

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