The Hummus fusion I NEVER KNEW I NEEDED | Traditional + Chili Oil Hummus Recipe!

Name: The Hummus fusion I NEVER KNEW I NEEDED | Traditional + Chili Oil Hummus Recipe!
Total time: 15 min
Ingredients: 2 x 400 ml Canned chickpea; 3 pieces Garlic; ⅓ cups Tahini; ⅓ cups Lemon; 1 tsp Salt; to taste Pepper; Olive oil; Bread; ½ tbsp Smoked paprika; ¼ cups Olive, chopped; Parsley; 2 tbsp Pomegranate; 2 tbsp Chili oil; 1 tsp Sesame seed, toasted; 1 tsp Chili flake; Nori seaweed

By Yeung Man Cooking · 15 min

Ingredients

Canned chickpea2 x 400 ml
Garlic3 pieces
Tahini⅓ cups
Lemon⅓ cups
Salt1 tsp
Pepperto taste
Olive oil
Bread
Smoked paprika½ tbsp
Olive · chopped¼ cups
Parsley
Pomegranate2 tbsp
Chili oil2 tbsp
Sesame seed · toasted1 tsp
Chili flake1 tsp
Nori seaweed

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video

More recipes with

Garlic Lemon Bread Chickpea Olive Nori seaweed Tahini Pomegranate

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app