THE Perfect weeknight Noodle Recipe does exist!

By Yeung Man Cooking · 20 min

Ingredients

Instructions

1. Bring a pot of water to a boil for the noodles.
2. Slice the red onion and garlic. Cut the carrot into thin matchsticks, cut the broccolini into bite-sized pieces, finely shred the cabbage, and cut the smoked tofu into strips.
3. Mix the soy sauce, dark soy sauce, black vinegar, toasted sesame oil and plant-based oyster sauce to make the sauce.
4. Heat a nonstick pan over medium heat. Add the avocado oil, then the red onion, and sauté for a couple of minutes. Add the garlic and sauté for about 1 minute.
5. Boil the noodles for 1 minute less than the package instructions.
6. Add the carrot and broccolini to the pan and sauté for a couple of minutes. Add the cabbage and sauté for a couple of minutes. Add the tofu and stir.
7. Drain the noodles and add them to the pan with the sauce. Sauté for a couple of minutes, then plate and serve.

Summarized from Yeung Man Cooking's video. Watch it for the details.

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