The Ultimate Chicken Zosui with Crispy Chicken Skin

Name: The Ultimate Chicken Zosui with Crispy Chicken Skin
Total time: 45 min
Ingredients: 150 g Chicken thigh, boneless; 1 tsp Vegetable oil; 1 pinch Black pepper, ground; 400 ml Dashi; 1 tbsp Sake; 200 g Rice, cooked; 30 g Leek, sliced; ½ Carrot, julienned; 2 Shiitake mushroom, thinly sliced; 100 g Enoki mushroom; 15 g Ginger, grated; 3 tbsp Dark soy sauce; 2 Egg; Scallion, finely chopped; Nori seaweed, shredded; Chili powder; Toasted sesame oil

By Sudachi · 45 min

Ingredients

Chicken thigh · boneless150 g
Vegetable oil1 tsp
Black pepper · ground1 pinch
Dashi400 ml
Sake1 tbsp
Rice · cooked200 g
Leek · sliced30 g
Carrot · julienned½
Shiitake mushroom · thinly sliced2
Enoki mushroom100 g
Ginger · grated15 g
Dark soy sauce3 tbsp
Egg2
Scallion · finely chopped
Nori seaweed · shredded
Chili powder
Toasted sesame oil

Video instructions

Follow the creator's official video for the method and cooking instructions.

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Egg Ginger Scallion Carrot Rice Mushroom Chicken thigh Shiitake mushroom

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