These 7 Layer Bars Are My New Favorite Holiday Dessert | Claire Saffitz
Ingredients
- Sea bass7
- Biscoff cookies · pulverized into crumbs12 oz
- Butter · melted8 tbsp
- Egg1
- Salt
- Cranberry12 oz
- Walnut · chopped1 cup
- Ginger · chopped½ cups
- Oats⅔ cups
- Sweetened condensed milk14 oz
- Vanilla1 tsp
- Cinnamon · ground¼ tsp
- Coconut · dried1 ½ cups
Video instructions
Follow the creator's official video for the method and cooking instructions.
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EggGingerCoconutOatsWalnutSweetened condensed milkCranberrySea bass
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