This chia seed mini cheesecake is super delicious and light. Prepare it the night before, and you’ll

Name: This chia seed mini cheesecake is super delicious and light. Prepare it the night before, and you’ll
Total time: 540 min
Ingredients: 200 g Greek yoghurt; 30 g Chia seed; 1 tsp Honey; 1 tsp Coconut; 15 g Cocoa powder; 5 g Puffed chia; 25 g Dark chocolate

By Cookist Wow · 540 min

Ingredients

Greek yoghurt200 g
Chia seed30 g
Honey1 tsp
Coconut1 tsp
Cocoa powder15 g
Puffed chia5 g
Dark chocolate25 g

Instructions

Melt the chocolate in a double boiler or the microwave, pour it over the puffed chia and mix well. Spread this as the base layer and chill it in the fridge.
Mix the Greek yogurt with the chia seeds. If you like, add the desiccated coconut and honey. Mix well and pour over the chocolate base in the ring mold.
In a separate bowl, mix the cocoa powder with a few teaspoons of water. Add sweetener to taste if you like, and mix into a smooth cream. Spread it over the yogurt layer.
Refrigerate overnight.

Summarized from Cookist Wow's video. Watch it for the details.

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