Tofu Stir Fry with Broccoli | Hilah Cooking Ep 16

By Hilah Cooking · 25 min

Ingredients

Instructions

1. Slice the tofu 1/3 to 1/2 inch thick and press between clean tea towels for at least 5 minutes, up to 30 minutes.
2. Heat the oil over high heat for about a minute, until it shimmers.
3. Place the tofu in a single layer and fry on high for 3-4 minutes, until the edges turn crispy and brown. Flip carefully and cook another 3 minutes until golden. Drain on paper towel.
4. Stir-fry the hard vegetables for 2 minutes, then push them to the side.
5. Add the medium vegetables and stir-fry 2-3 minutes until almost done.
6. Add the soft vegetables and stir to combine.
7. Return the tofu, then add the garlic and soy sauce. Toss quickly for about 2 minutes until everything is cooked.

Summarized from Hilah Cooking's video. Watch it for the details.

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