Tuna Stuffed Whole Onion with Ponzu Sauce 丸ごとたまねぎのツナ詰めポン酢がけ | OCHIKERON | Create Eat Happy :)

By ochikeron · 30 min

Ingredients

Instructions

1. Trim both ends of the onion and peel it. Make a deep cross cut in one end, taking care not to cut all the way through.
2. Drain the tuna and stuff it into the onion.
3. Put the onion on a microwave-safe dish, drizzle with sesame oil, cover with plastic wrap and microwave on medium for 7 minutes.
4. Top with chopped green onions and pour over some ponzu sauce to finish.

Summarized from ochikeron's video. Watch it for the details.

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