Turkish Borek
Ingredients
- Feta cheese300 g
- Spinach1 lb
- Filo pastry5 pieces
- Egg3
- Onion1
- Black pepper½ tbsp
- Vegetable oil1
- Yoghurt3 tbsp
- Olive oil2 tbsp
Video instructions
Follow the creator's official video for the method and cooking instructions.
More recipes with
OnionEggCheeseYoghurtSpinachFeta cheeseFilo pastry
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.