Turkish Chicken Kebabs | Easy Grilled Chicken Kebab Recipe | Chicken Recipe | Chicken Kebab | Neelam
Ingredients
- Chicken thigh250 g
- Onion · roughly chopped1
- Garlic2–4 cloves
- Yoghurt½ cups
- Oil3 tbsp
- Tomato paste2 tbsp
- Pepper1 tsp
- Paprika1 tsp
- Oregano · dried1 tbsp
- Saltto taste
Instructions
- Grind the onion and squeeze out its juice using a muslin cloth.
- Add the oregano, paprika, tomato paste, yogurt and salt to the onion and stir. Add the chicken thigh and marinate overnight.
- Thread the marinated chicken onto skewers and drizzle with olive oil.
- Grill the kebabs until cooked through.
- Squeeze lemon juice over them before serving.
Summarized from Get Curried's video. Watch it for the details.
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GarlicOnionYoghurtChicken thighTomato paste
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