Ultimate Greek American Gyro Sandwich
Ingredientes
- Onion · quartered1
- Ground lamb1 lb
- Ground beef1 lb
- Garlic5
- Salt2 cdtas.
- Orégano · dried1 cdta.
- Rosemary · finely chopped1 cdta.
- Cumin · powder1 cdta.
- Black pepper · ground½ cdtas.
- Chili flake · crushed flakes
- Bread
- Tomate
- Tzatziki Sauce
- Lettuce
- Queso feta
Preparación
- Preheat the oven to 325°F (160°C).
- Put the garlic cloves in a food processor and pulse until very finely chopped.
- Add the onion and blend until smooth.
- Add the ground beef and all the spices, and pulse until the mixture forms a paste, scraping down the sides between pulses.
- Press the mixture firmly into a loaf pan.
- Bake for 45 minutes to 1 hour, or until the internal temperature reaches 165°F.
- Cool the pan completely at room temperature, then refrigerate for at least 2 hours.
- Turn the loaf out onto a cutting board and slice it thinly with a sharp serrated knife. Save the pan juices and gelled fat and pour them over the slices.
- Freeze the slices in a freezer-safe bag if you want to keep them for later.
- Brown the gyro slices on both sides in a cast iron pan over medium heat.
- Warm the pita slightly and fill with lettuce, onion, tomato, the gyro slices, tzatziki and crumbled feta. Serve right away.
Resumido del vídeo de Dimitra's Dishes. Míralo para los detalles.
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