Vegan Black Sesame Pudding (黒ごまプリン kuro goma purin)

De ochikeron · 30 min

Ingredientes

Preparación

1. In a saucepan, whisk together the black sesame paste, soy milk, agar powder, sugar or brown sugar syrup and vanilla extract.
2. Cook over low heat, stirring constantly. When it reaches a boil, keep cooking for 2 minutes.
3. Mix the potato starch with an equal amount of water, add it to the pan and stir until fully combined.
4. Turn off the heat, pour into serving dishes and sprinkle with toasted white sesame seeds.
5. Chill in the fridge until set.

Resumido del vídeo de ochikeron. Míralo para los detalles.

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