Vegan Bolognese

Name: Vegan Bolognese
Total time: 50 min
Ingredients: 360 g Tagliatelle; 350 g Mushroom; 2 Carrot; 2 Celery; 1 Onion; 4 Garlic; ½ tsp Turmeric; ¼ cups Tomato paste; ½ cups Passata; ½ cups Lentil, cooked; ¼ tsp Nutmeg; ½ tsp Oregano, dried; 2–3 tbsp Olive oil; Salt; Black pepper

By Cooking With Ayeh · 50 min

Ingredients

Tagliatelle360 g
Mushroom350 g
Carrot2
Celery2
Onion1
Garlic4
Turmeric½ tsp
Tomato paste¼ cups
Passata½ cups
Lentil · cooked½ cups
Nutmeg¼ tsp
Oregano · dried½ tsp
Olive oil2–3 tbsp
Salt
Black pepper

Video instructions

Follow the creator's official video for the method and cooking instructions.

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Garlic Onion Carrot Mushroom Pasta Celery Tomato paste Lentil

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