Very Easy Vietnamese Caramelized and Braised Pork Belly (Thit Ba Chi/Bo Roi Kho Tieu) Full

Name: Very Easy Vietnamese Caramelized and Braised Pork Belly (Thit Ba Chi/Bo Roi Kho Tieu) Full
Total time: 60 min
Ingredients: 1 lb Pork belly; 1 Shallot; 3 Garlic; 1 Scallion; 2 tbsp Fish sauce; 2 tbsp Sugar; 1 tsp Black pepper; 1 tsp MSG, powder; 1 tsp Caramel sauce; 2 Chili pepper

By Vicky Pham · 60 min

Ingredients

Pork belly1 lb
Shallot1
Garlic3
Scallion1
Fish sauce2 tbsp
Sugar2 tbsp
Black pepper1 tsp
MSG · powder1 tsp
Caramel sauce1 tsp
Chili pepper2

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video

More recipes with

Garlic Scallion Shallot Pork belly

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app