Empty My Fridge
Vietnamese Meatballs (Xiu Mai)
Ingredients
- Jicama · finely diced4 oz
- Scallion3
- Ground pork1 lb
- Garlic · minced2 tsp
- Fish sauce2 tbsp + 1 + 1
- Cornstarch5 tsp
- Black pepper · ground¾ tsp
- Tomato2 lb
- Vegetable oil½ tbsp
- Tomato paste1 ½ tbsp
- Sugar1 tbsp
- Củ sắn sắt nhỏ110 g
- Tép hành lá3
- Thịt heo xay450 g
- M. cà phê tỏi băm½
- M. canh bột nắp1
- M. cà phê tiêu xay¾
- Cà chua · 4 trái vừa900 g
- M. canh dầu ăn½
- M. canh tỏi bằm½
- M canh tương cà chua1 ½
- M. canh đường1
- Nước360 ml
Video instructions
Follow the creator's official video for the method and cooking instructions.
More recipes with
GarlicTomatoScallionTomato pasteGround porkJicama
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