Viral Breakfast Cookies

By Cooking With Ayeh · 30 min

Ingredients

Instructions

1. In a large bowl, mash the banana with a fork.
2. Add the peanut butter and honey and stir the wet ingredients together. If the honey is hard, warm it in the microwave for 5 to 10 seconds.
3. Add the rolled oats, mixed seeds and chia seeds with a good pinch of salt and cinnamon, and stir until well combined.
4. Preheat the oven to 375°F / 190°C.
5. Scoop the dough onto a parchment-lined baking sheet into about 10 cookies of similar size.
6. Flatten each cookie gently with the back of a spoon into a circle.
7. Sprinkle the tops with mini dark chocolate chips and press them gently in.
8. Bake for 10 to 12 minutes until lightly golden brown.
9. Cool on the baking sheet for 5 to 10 minutes before eating.

Summarized from Cooking With Ayeh's video. Watch it for the details.

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