Viral Chicken Shawarma Recipe - Easy & Delicious!

Name: Viral Chicken Shawarma Recipe - Easy & Delicious!
Total time: 30 min
Ingredients: 2 lb Chicken thigh, boneless skinless; 3–4 tbsp Olive oil; 6 Garlic, grated; 6 tbsp Lemon; 2 tsp Paprika; 2 tsp Salt; 2 tsp Cumin, ground; 1 tsp Coriander seed, ground; 1 tsp Sumac; ¼ tsp Turmeric; ¼ tsp Cinnamon; ¼ tsp Black pepper; ¼ tsp Cardamom, ground; ¼ tsp Chili flake, crushed flakes; 1 cup Yoghurt; ¼ cups Mayonnaise; Pickle; Bread; Cauliflower

By Dimitra's Dishes · 30 min

Ingredients

Chicken thigh · boneless skinless2 lb
Olive oil3–4 tbsp
Garlic · grated6
Lemon6 tbsp
Paprika2 tsp
Salt2 tsp
Cumin · ground2 tsp
Coriander seed · ground1 tsp
Sumac1 tsp
Turmeric¼ tsp
Cinnamon¼ tsp
Black pepper¼ tsp
Cardamom · ground¼ tsp
Chili flake · crushed flakes¼ tsp
Yoghurt1 cup
Mayonnaise¼ cups
Pickle
Bread
Cauliflower

Instructions

Put the chicken in a large bowl with all the spices, olive oil, garlic cloves and lemon juice. Toss well to coat. Cover and marinate at least 30 minutes, or overnight in the fridge.
If marinating overnight, let the chicken stand at room temperature for an hour before cooking.
Mix all the sauce ingredients and whisk well. Taste and add salt if needed. The sauce keeps 4-5 days in an airtight container in the fridge.
Air fryer: arrange the chicken in a single flat layer, cooking in 2 batches if needed.
Set the air fryer to 400°F (200°C) and cook for 10-12 minutes per side, until the internal temperature reaches 165°F.
Rest the chicken for 10 minutes, then slice thinly.
Serve over salad or cauliflower rice, or in pita.

Summarized from Dimitra's Dishes's video. Watch it for the details.

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