Viral Date Snickers - No-Bake Treat #shorts

By Natasha's Kitchen · 15 min

Ingredients

Instructions

1. Line a baking sheet with parchment. Pit the dates, open them so the sticky centers face up, and arrange them side by side in a rough rectangle.
2. Cover with a second sheet of parchment and press the dates with a rolling pin or cup bottom into an even layer, filling all gaps.
3. Remove the top parchment and spread the peanut butter evenly over the dates.
4. Melt the chocolate in a microwave-safe bowl following the package directions, stirring every 30 seconds; it usually takes 60 to 90 seconds.
5. Drizzle the melted chocolate over the peanut butter and spread it into an even layer.
6. Scatter the chopped peanuts over the chocolate, press them in gently, and add the kosher salt if using.
7. Refrigerate uncovered until the chocolate is firm, about 1 hour, or freeze for 30 minutes. Once set, cut into Snickers-sized bars.

Summarized from Natasha's Kitchen's video. Watch it for the details.

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