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We Made This in 5 Mins with Only 5 Ingredients! Garlic Soy Okra 蒜蓉秋葵 Chinese Ladies Finger Recipe

We Made This in 5 Mins with Only 5 Ingredients! Garlic Soy Okra 蒜蓉秋葵 Chinese Ladies Finger Recipe

By Spice N' Pans · 5 min

Ingredients

Instructions

  1. Blanch the okra in boiling salted water with a little cooking oil until cooked.
  2. Mix 80 ml hot water, 0.5 tsp sugar, 2 Tbsp black vinegar, 4 Tbsp light soy sauce, 8 cloves chopped garlic and, if using, 1 chopped red chilli.
  3. Pour the sauce over the blanched okra and serve.

Summarized from Spice N' Pans's video. Watch it for the details.

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