What's better than Greek Salad? Greek Salad Skewers!

Name: What's better than Greek Salad? Greek Salad Skewers!
Total time: 15 min
Ingredients: 6 oz Feta cheese; ½ Cucumber; 1 Bell pepper; 10–12 Cherry tomato; 10–12 Kalamata olive, pitted; 1 Garlic; ½ Lime; 1 tbsp Red wine vinegar; 1 tbsp Extra virgin olive oil; Salt; Black pepper; 1 tsp Oregano, dried

By The Mediterranean Dish · 15 min

Ingredients

Feta cheese6 oz
Cucumber½
Bell pepper1
Cherry tomato10–12
Kalamata olive · pitted10–12
Garlic1
Lime½
Red wine vinegar1 tbsp
Extra virgin olive oil1 tbsp
Salt
Black pepper
Oregano · dried1 tsp

Instructions

Thread one feta cube, a cucumber half moon, a green pepper piece, one cherry tomato and one Kalamata olive onto each small skewer, olive last at the top, until you have 10 to 12 skewers.
In a small bowl, combine the minced garlic, lime juice and red wine vinegar.
Season the bowl with kosher salt, black pepper and dried oregano, then whisk, slowly drizzling in the extra virgin olive oil while you keep whisking.
Arrange the skewers on a serving platter and pour the dressing over them.
Serve straight away or refrigerate for later.

Summarized from The Mediterranean Dish's video. Watch it for the details.

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