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White Christmas Rocky Road

White Christmas Rocky Road

By RecipeTin Eats · 25 min

Ingredients

Instructions

  1. Lightly grease a 20 cm (8-inch) square pan with butter and line it with baking paper, leaving overhang.
  2. Set aside about 8 of the nicest glacé cherries. Finely chop 1 tablespoon of the pistachios.
  3. Put the chocolate and oil in a heatproof bowl. Microwave in 30-second bursts, stirring between each, until melted and smooth.
  4. Stir the add-ins into the chocolate, pour into the pan and spread evenly.
  5. Scatter the reserved cherries on top and sprinkle with the chopped pistachios.
  6. Refrigerate for 3 hours or until firm.
  7. Lift out using the paper overhang and cut as desired.

Summarized from RecipeTin Eats's video. Watch it for the details.

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