Why everyone should learn how to stir fry

Von Ethan Chlebowski · 15 Min.

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Zubereitung

1. Heat a wok or skillet over medium-high heat with a drizzle of olive oil.
2. Once hot, add the garlic cloves and the Calabrian chile (if using) and cook for 15-20 seconds.
3. Add the chicken sausage and cook until it just starts to brown, about 2-3 minutes.
4. Add the asparagus, bell pepper and onion, with a sprinkle of salt and the black pepper. Stir fry for 1-2 minutes.
5. Turn off the heat and stir in the basil. Serve topped with grated Parmigiano Reggiano.

Zusammengefasst aus dem Video von Ethan Chlebowski. Schau es dir für die Details an.

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