Wide Homemade Ranch Dip
Ingredients
- Mayonnaise½ cups
- Sour cream½ cups
- Lemon1 tbsp
- Parsley · dried½ tsp
- Chive · dried½ tsp
- Dill · dried½ tsp
- Garlic1 clove
- Onion powder½ tsp
- Salt¼ tsp
- Black pepper · cracked¼ tsp
Instructions
- Mix all the ingredients in a bowl: the mayonnaise, sour cream, lemon juice, dried parsley, dried chives, dried dill weed, minced garlic, onion powder, salt and freshly cracked black pepper.
- Let the dip sit for at least 30 minutes before serving.
- Keep it stored in the fridge.
Summarized from Sugar Salt Magic's video. Watch it for the details.
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.