Empty My Fridge
WOW!! These are some tasty Cantonese Style Soy Sauce Noodles

WOW!! These are some tasty Cantonese Style Soy Sauce Noodles

De Yeung Man Cooking · 20 min

Ingredientes

Preparación

  1. Bring a pot of water to a boil for the noodles.
  2. Finely chop the garlic, ginger and green onions, and finely slice the shiitake mushrooms.
  3. Cook the noodles for half the time on the package instructions (2 minutes in this case), stirring occasionally so they don't stick.
  4. Drain the noodles and set them aside.
  5. Heat a nonstick pan over medium heat and add the avocado oil.
  6. Add the garlic, ginger and green onions and sauté for about 1 minute.
  7. Add the shiitake mushrooms and sauté for 2 to 3 minutes.
  8. Add the noodles and both soy sauces, sauté for another minute, then plate.
  9. Sprinkle with the white sesame seeds and toasted nori.

Resumido del vídeo de Yeung Man Cooking. Míralo para los detalles.

Ver el vídeo de la receta

Más recetas con

AjoJengibreCebolletaSetaSeta shiitakeAlga nori

Cocina con lo que hay en tu nevera

Empty My Fridge te muestra las recetas que puedes hacer con lo que ya tienes y te avisa antes de que se estropee.