Zero Skills Required! Quick Braised Fish with Tofu 豆腐焖鱼 Super Easy Chinese Sliced Fish Recipe
Ingredients
- Egg1
- Salt1 tsp
- White pepper3
- Cornstarch2 tbsp
- Tofu220 g
- Scallion2 stalks
- Ginger · julienned, sliced25 g
- Mackerel280 g
- Oyster sauce1 tbsp
- Soy sauce1 tbsp
- Dark soy sauce1 tbsp
- Sugar1 tsp
- Sesame oil½ tbsp
- Shallot7
- Garlic7 cloves
Video instructions
Follow the creator's official video for the method and cooking instructions.
More recipes with
GarlicEggGingerScallionShallotTofuMackerel
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.