Zesty Italian Gremolata in Seconds

Name: Zesty Italian Gremolata in Seconds
Total time: 5 min
Ingredients: 2 cups Parsley; 2 cloves Garlic; 1 Lemon; ⅓ cups Olive oil; ¼ tsp Salt

By Unicorns in the Kitchen · 5 min

Ingredients

Parsley2 cups
Garlic2 cloves
Lemon1
Olive oil⅓ cups
Salt¼ tsp

Instructions

Finely chop the parsley in a food processor.
Add the minced garlic and the lemon zest, then pulse the processor a few more times.
Transfer to a bowl and stir in the lemon juice, olive oil and salt.

Summarized from Unicorns in the Kitchen's video. Watch it for the details.

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